Bright, light straw yellow color. Lively aromas with abundant green notes of lime, green apple, hay, and subtle herbs. The initial impression is refreshing. The palate is full and ripe, with a beautiful balance between fruity notes and fresh citrus hints. This harmony continues seamlessly into the fairly long, lightly spicy finish.

This flavorful Sauvignon is perfect to enjoy as an aperitif but is also delicious with various shellfish, grilled fish, and goat cheese.

climate

Moderate to warm Mediterranean climate with large temperature differences between day and night.

soil

Sandy soils of alluvial origin with stones in the top layer.

vinification

Sauvignon Blanc and Sémillon. Manual harvest and strict selection. Fermentation takes place in stainless steel at a low temperature. The wine then matures further in stainless steel tanks on its fine lees. After clarification, the wine is bottled.