Deep straw yellow color. Intense aroma, hot notes that recall very ripe fruit. Pleasantly full and rounded, it is a wine whose ideal acidity is well masked by the elegant body. A balancing act that make this wine pleasantly unique.

Excellent with shellfish dishes or fresh refined cheeses. Due to its noteworthy unique flavor and characteristics, it lends itself well as an aperitif.

climate

The climate is temperate warm, with harsh winters and hot summers.

soil

Wide flat area consisting of the alluvial fan of the Cellina River. This is a thick alluvium layer of sediment made up of limestone and dolomite created by glacial melt-water, at the foot of the Dolomiti Friulane Mountains.

vinification

Pinot Grigio, Pinot Bianco and Sauvignon blend, picked by hand when over-ripe.After soft pressing, the fermentation takes place partly in stainless steel tanks, with ongoing management of the fermentative dynamics. At the end of the fermentation, the wine is kept on fine lees until bottling.