Red colour tending towards violet. Light, distinctive aromas. Pleasant flavours, harmonious, tending towards velvety. Full bodied wine with a smooth finish and enviable equilibrium. AWARDS: Gold Medal Berliner Wine Trophy, Gold Medal Asia Wine Trophy, Silver Medal Mundus Vini, 98 points Luca Maroni

Ham, first courses of pasta with ragù, risotto with salsiccia, lamb and pork, medium aged cheeses, or by itself.

climate

The Tyrrhenian Sea to the west brings in cooler sea breezes to temper the warmer coastal air. Very hot during the summer, and mild during the winter.

soil

Lowland areas with red earth rich in organic substances, giving the wine tasty, mineral sensations.

vinification

100% Primitivo. Hand harvest and timely processing of the grape with rasping. Maceration in steel tanks at controlled temperature and short maturation in steel and big and medium barrels.