Pale yellow with golden highlights. Aromas of exotic fruit, peach and apricot combined into a vibrant, zesty twist. It's taste is elegant and fresh with an outstanding balance binbetween the fruit and it's acidity.

goes well with a wide range of light dishes, grilled fish, shell-fish pasta and pesto are perfect

climate

Mediterranean climate, dry and hot summers with lots of sun while winters are cold and wet.

soil

A well structured blend of limestone and clay.

vinification

Fermentation takes place in stainless steel vats at controlled temperature of 12 ° C, lasting 12 days