Beautiful bright deep red with purple accents. Expressive nose, complex, dark fruit with spicy notes of cinnamon and clove. Chubby with a nice fresh texture and licorice in the final. Silky and noble tannins.

Game, red meat and cheese

climate

continental climate

soil

Sand and granite. Traditional cultivation on steep terraced slopes

vinification

93% Syrah, 7% Viognier Closed stainless steel tanks. Temperature controlled alcoholic fermentation, 4 week maceration.. Ageing 38 months in new oak.