Pure, precise, and intense, this shows all the hallmark of a great dry German Rieslings. Enjoy the vibrancy of the wine in its first 2 years, or wait for 5 more years for it to develop more mellowness and complexity. A great wine for those who are tired of Sauvignon Blanc and Pinot Grigio, but shy away from the residual sweetness of the German wines made in an off-dry style.

climate

The climate is cold and temperate. The rainfall in Mosel is significant, with precipitation even during the driest month.

soil

Clayish slate and greywacke in the Mosel Valley.

vinification

This indicates a dry wine without perceptible residual sweetness. It never contains more than 9 grams of residual sugar per liter and often less. It is very dry.